FAIRR x Blue Food Innovations Summit – Interview Huw Thomas, Director GDST

Last week at the Blue Food Innovation Summit, our hashtag GDST Director, Huw Thomas, joined an insightful panel discussion with Laure Boissat, FAIRR Initiative’s Manager of Research & Engagements – Oceans.

Topics such as ‘Why should investors care about seafood traceability?’ and ‘What are the main barriers, and how can they be overcome?’ were covered.

Watch the full video via the button below.

Watch the interview with Huw Thomas